Adrian De Berardinis, The Bear-Naked Chef (the man I pretty much fell in love with overnight because, well, I mean, look at his butt him!), is taking his show abroad for three special “Travel Edition” episodes! His first stop is Madrid where he learns how to make a popular and traditional dish, albóndigas en salsa Española (meatballs in Spanish sauce).
Says Adrian:
This incredibly sexy, savory and delicious specialty combines local ingredients and classic technique, and [it] will be a definite new favorite with my viewers. The recipe is easy-to-follow, has sophisticated flavors, and is a sure fire crowd-pleaser.
Speaking as someone who can make an OK meatball, I can see it’s clear Adrian is a truth-teller! It looks so easy to make that I’m going to try this one out in a couple of weeks, see how it goes!
Will you be making these meatballs, too? Or are you too busy looking for Adrian’s?